Adam Willman is just getting ready to graduate this spring, but he's already traveled all over the world. The senior in agronomy started his adventures as an intern with the World Food Prize while still in high school. He spent the summer before starting at Iowa State in Turkey as part of that internship, and he hasn't slowed down since. His work and studies have taken him to places like Morocco and China doing agricultural research. And he credits his time at Iowa State for helping to prepare him for these global opportunities.
